Tree is medium vigorous with round, compact, no very thick top. It begins to produce fruits on the 3 year after planting in orchard. Fruits are large. Mass is 280-320 gr. (some ones up to 400 gr.). Fruits are round, smooth. Skin is thin, gold-yellow, almost without pubescence. Flesh is juicy, medium firm, aromatic. Period of storage is 60-80 days. Variety was marked for high productivity, resistance to negative factors of an environment, high biochemical indexes.